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    cheeta is here


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    cheeta is here

    Post by Cheeta on Sun Mar 14, 2010 2:42 pm

    Speedy cheeta is here
    everyone wellcome to the speeed of cheeta

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    Re: cheeta is here

    Post by Super Admin on Sun Mar 14, 2010 4:56 pm

    Welcome dear
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    Re: cheeta is here

    Post by kamrankhan143 on Wed Mar 17, 2010 1:02 pm

    Welcome to IT Knowledge


    Re: cheeta is here

    Post by Guest on Mon May 24, 2010 3:19 pm

    So how did this one Chee-to get to be a behemoth? Chee-tos Development
    Manager Kevin Cogan's job is to ponder such mysteries. He believes that
    some of the cheddar seasoning in the company's machines built up and
    plopped out in a big blob that sneaked past inspectors.

    "We call it Seasoning Accumulation," Cogan said. "If you love
    cheese, this is the Chee-to for you. It's beyond dangerously cheesy."

    Bryce Wilson, the radio station disc jockey who headed the campaign
    to bring the Chee-to to Algona, said no one in the town would dare
    think of tasting it. Town residents raised $180 to bid on the Chee-to,
    but when Evans found out, he decided to send it to them for free. The
    $180 -- along with another $1000 pledged by Frito-Lay -- will go to a
    local food bank.

    "If you take a big chunk of food out of circulation, you should put
    some food in circulation," said Wilson, 24, who has contacted the folks
    at Guinness World Records to see if the Chee-to qualifies. "Best of
    all, in these uncertain times, having something to laugh at is a really
    good thing."

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    Re: cheeta is here

    Post by Sponsored content

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